P12

P3, P6, and P12 are automatic machines, highly reliable and suitable for processing all types of flour and semolina; they are particularly ideal for the production of both short and long pasta, which is achieved by simply changing the die.

Description

P12 is a medium-production machine, recommended for restaurants, agritourisms, pizzerias, delicatessens, and businesses involved in the sale and tasting of fresh pasta. Its operation is simple and efficient. It features an anodized aluminum exterior and stainless steel parts in contact with the pasta. It is equipped with a control panel and complies with current safety regulations.

Features:

  • Kneading tank
  • Detachable shaft and auger for easy cleaning and maintenance
  • Automatic pasta cutter with speed variator
  • Fan
  • Steel INOX trolley with wheels
  • Water cooling